Regions

Luor Land products by region of origin, from the Alps to Sicily.

Fiocco di Cured Ham

Fiocco di Cured Ham

Vacuum-packed fiocco of cured ham, the lean part of the leg, ready to slice for a low-fat plate.
€23.81
Basilicata
Apulian extra virgin olive oil

Apulian extra virgin olive oil

Extra virgin olive oil PGI Puglia, made solely from the Coratina variety. A robust oil for dressing raw dishes.
From €9.04
Apulia
Black truffle oil

Black truffle oil

Extra virgin olive oil flavoured with black truffle, for a pronounced finish on pasta, eggs and meat.
From €2.90
Tuscany
Boule au vinaigre balsamique à râper

Boule au vinaigre...

A ball made with Balsamic Vinegar of Modena PGI, to grate, grind or slice. It brings the sweet and sour note of balsamic in solid form.
€9.40
Emilia-Romagna
Gluten free

Gluten free

Gluten-free flours for offering bread, pasta and desserts to coeliac customers.
€2.51
Sicily
Truffle cream

Truffle cream

Mushroom cream with summer truffle, to spread on crostini or serve warm with pasta.
From €6.76
Tuscany