Extra virgin olive oil PGI Puglia, made solely from the Coratina variety. A robust oil for dressing raw dishes.
This extra virgin oil carries the Puglia Protected Geographical Indication. It comes from a single olive variety, Coratina, typical of Puglia.
On the palate, bitterness and pungency are balanced, followed by sweetness. The finish is long and recalls the aromas found on the nose.
Its robustness suits pulses, soups, grilled meats and bruschetta, drizzled at the moment of serving.
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Extra virgin olive oil PGI Puglia, made solely from the Coratina variety. A robust oil for dressing raw dishes.
