Regions

Luor Land products by region of origin, from the Alps to Sicily.

Straw-and-hay scialatielli
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Straw-and-hay scialatielli

Dried scialatielli in two colours, plain yellow and spinach green. For mushrooms and cream and ham sauces.
€3.18
Campania
Pecorino Paglietta, straw aged
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Pecorino Paglietta, straw aged

Pecorino aged in an oak barrel in straw. A cheeseboard cheese whose flavour is shaped by its ageing material.
From €35.22
Tuscany
Colored orecchiette
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Colored orecchiette

Dried orecchiette in several colours. For vegetable dishes and salads.
€3.18
Campania
Spaghettata di mezzanotte
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Midnight spaghettata

A dry mix for quick garlic and chilli pasta.
€4.55
Sicily
Spaghettata Eoliana
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Aeolian spaghettata

A dry mix for pasta with capers and sun-dried tomatoes, inspired by the Aeolian Islands.
€4.55
Sicily
Pennoni large penne
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Pennoni large penne

Large penne in dried durum wheat semolina pasta, cut on the bias. For chunky sauces and baked dishes.
€2.61
Campania
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