Dry pasta

Artisan dried pasta: spaghetti alla chitarra, linguine, bucatini, rigatoni, candele, lumaconi and coloured shapes.

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Calamarata pasta

Wide rings of dried durum wheat semolina pasta that mimic squid rings. The shape for squid dishes.

€2.61

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Small cone-shaped flowers with wavy edges, in dried durum wheat semolina pasta. For creamy sauces and diced vegetables.

€2.61

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Dried tagliatelle flavoured with truffle. Serve with butter and parmesan, without strong sauces.

€7.30

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Dried durum wheat semolina cortecce, in rolled strips. For pulses and pork stews.

€2.26

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Dried durum wheat semolina penne, cut on the bias. The all-purpose shape for tomato sauces, bakes and salads.

€2.26

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Small dried S-shaped pasta made with durum wheat semolina. For Sicilian pesto and aubergine sauces.

€2.61