Regions

Luor Land products by region of origin, from the Alps to Sicily.

Reserve Il Grottone pecorino

Reserve Il Grottone pecorino

Reserve pecorino aged in a tuff cave, with a firm interior and an intense flavour. Available for part of the year.
€211.31
Tuscany
Capers with Sicilian sea salt

Capers with Sicilian sea salt

Sicilian capers preserved in sea salt. Rinse before use, for sauces, salads and fish.
From €4.21
Sicily
Extra-long bucatini

Extra-long bucatini

Very long bucatini in dried durum wheat semolina pasta, pierced by a central channel. The shape for amatriciana.
€2.79
Campania
Reserve nocino pecorino

Reserve nocino pecorino

Reserve pecorino aged in a jar with walnut leaves, made in small quantities. For an end-of-meal cheeseboard.
From €57.63
Tuscany
Extra-long spaghetti alla chitarra

Extra-long spaghetti alla...

Square-cut spaghetti in an extra-long version, dried pasta made with durum wheat semolina. For cacio e pepe and ragùs.
€2.79
Campania
Cucunci in brine

Cucunci in brine

Caper berries preserved in brine. For aperitifs, salads and fish.
From €8.43
Sicily