Regions

Luor Land products by region of origin, from the Alps to Sicily.

Orcio-aged pecorino

Orcio-aged pecorino

Pecorino aged in terracotta jars, irregular in shape with a lingering flavour. For a characterful cheeseboard.
€49.94
Tuscany
Bruschì, bruschette condiment

Bruschì, bruschette condiment

A bruschetta topping made with olives, sun-dried tomatoes and capers.
From €4.72
Sicily
Neapolitan fusilli

Neapolitan fusilli

Long dried spiral fusilli, made with durum wheat semolina. A festive pasta for ragù and ricotta sauces.
€3.32
Campania
Pecorino Toscano PDO grand reserve

Pecorino Toscano PDO grand...

Pecorino Toscano PDO in a reserve version, long-aged, in a large wheel. Cut to order or for grating.
€220.09
Tuscany
Homestyle tagliatelle

Homestyle tagliatelle

Dried durum wheat semolina tagliatelle with a rustic look. For mushrooms, truffle and game ragùs.
€3.32
Campania
Sun-dried tomato patè

Sun-dried tomato patè

Sun-dried tomato spread with basil. For pasta, bruschetta and sandwiches.
€10.95
Sicily