Our Products

Selection of authentic Italian products for professionals

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Pasta flour

Sicilian semolinas and flours for making fresh or dried pasta. For kitchens that produce their pasta on site.

From €2.51

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Very fresh wide egg ribbons, in a tray. For game stews, mushrooms and braised meats.

From €3.85

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Long fresh spiral fusilli, made with durum wheat semolina. The pasta for slow-cooked meat sauces.

€2.22

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Tomato and almond pesto in the tradition of western Sicily. For pasta and crostini.

From €4.72

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Sicilian caponata: aubergines and peppers cooked sweet and sour with capers, olives, raisins and pine nuts. Serve it as a starter or a side dish.

From €5.39

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Flat pancetta from Basilicata, diced and ready to brown for sauces, pasta and vegetables.

€18.21