Regions

Luor Land products by region of origin, from the Alps to Sicily.

Gourmet truffle sauce
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Gourmet truffle sauce

Porcini and bianchetto truffle sauce, to coat pasta and meat or liven up a hot antipasto.
From €6.76
Tuscany
Pancetta Slices
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Pancetta Slices

Sliced flat pancetta from Basilicata, to serve raw or grilled.
€18.21
Basilicata
Sun-dried tomato and truffle sauce
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Sun-dried tomato and...

Sun-dried tomato and summer truffle sauce, for bruschette, burgers and pasta.
From €3.86
Tuscany
Marinated aubergine strips
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Marinated aubergine strips

Aubergines cut into strips and preserved in oil. Serve them as an antipasto or in a panino.
From €7.25
Sicily
Cured Ham del Cerro
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Cured Ham del Cerro

Italian cured ham from heavy pigs, in one piece, for machine slicing in a restaurant or at the counter.
€207.76
Basilicata
Truffle sauce
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Truffle sauce

Mushroom and summer truffle sauce, for pasta, pizza and fillings.
From €6.76
Tuscany
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