Pecorino

Sheep's milk cheeses from Caseificio Matteassi Onelio (Tuscany). 2026 price list: Freschissimi range.

Chilli-flavoured cacio

Chilli-flavoured cacio

Tuscan cheese aged for two months, spiced with dried chilli. For aperitivo or sandwiches.
From €14.68
Tuscany
Fresh Marzolino cheese

Fresh Marzolino cheese

Small oval Tuscan cheese, mild and fragrant, aged for a few weeks. Serve it whole or in wedges.
€13.67
Tuscany
Pecorino Ulivastro, olive leaf aged

Pecorino Ulivastro, olive...

Pecorino aged in an oak barrel in olive leaves. A cheeseboard cheese whose flavour is shaped by its ageing material.
From €35.22
Tuscany
Semi-aged red Marzolino

Semi-aged red Marzolino

Small oval cheese with a red rind, semi-aged. Tender, delicate and lingering, to serve whole or in wedges.
€14.82
Tuscany
Fresh mixed Il Campestre

Fresh mixed Il Campestre

Fresh cheese made from sheep's and cow's milk, mild and fragrant. For cutting, sandwiches and cooking.
€30.27
Tuscany
Semi-aged Il Campestre

Semi-aged Il Campestre

Semi-aged cheese made from sheep's and cow's milk, with a red rind. More intense at first, mild on the finish.
€30.00
Tuscany