Pastries

Panettone with candied fruit and raisins, covered with an almond glaze. The Christmas classic with a sweet, crunchy top.

Babà leavened and baked in its glass jar, flavoured with Strega liqueur. Ready to serve as a dessert, on a plate or straight from the jar.

Panettone with raisins, without candied fruit. The golden dough of the classic panettone, filled only with raisins.

Panettone covered with a dark chocolate glaze. A panettone with a bold character, for cocoa lovers.

Milk chocolate panettone, with chips inside and a chocolate glaze. A sweet panettone that children enjoy.

Panettone filled with limoncello cream, candied lemon peel and chocolate shavings, coated with white chocolate. A fresh panettone fragrant with lemon.