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White truffle cream
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  • White truffle cream

White truffle cream

Net weight:
80 g
Price:
€7.53 each · €94.13 per kg
VAT (5,5%): €0.39
VAT included
Total price incl. VAT
€7.53
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Cream with Grana Padano PDO and bianchetto truffle, to bind risottos, filled pasta and gnocchi.

Product information

Origin
Tuscany, Italy
Ingredients
Vegetable cream, milk, flour, butter, Grana Padano PDO, water, salt, nutmeg, flavourings, bianchetto truffle (Tuber borchii) 3 %, monosodium glutamate
Allergens
Milk, gluten
Storage
Store at room temperature away from heat and light; once opened, refrigerate and consume within 20 days

The base combines vegetable cream, milk, flour and butter, enriched with Grana Padano PDO and 3 % bianchetto truffle (Tuber borchii). Made in Tuscany.

The flavour combines the mildness of milk with the aroma of truffle, with a velvety texture. It is added at the end of cooking a risotto or spooned over ravioli and tortellini.

Thinned with a little milk or cream, it tops crostini and verrines at aperitif time.

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