Back to product list
Semi-aged Il Campestre
search
  • Semi-aged Il Campestre
  • Semi-aged Il Campestre

Semi-aged Il Campestre

Net weight:
about 1.4 kg
Price:
€30.00 each · about €21.43 per kg
VAT (5,5%): €1.56
VAT included
Total price incl. VAT
€30.00
View my cart

Semi-aged cheese made from sheep's and cow's milk, with a red rind. More intense at first, mild on the finish.

Product information

Origin
Tuscany, Italy
Milk
Sheep and cow
Ageing
About 50 days
Allergens
Milk
Storage
Refrigerated, wrapped in food-grade paper

It is made from a blend of sheep's and cow's milk, and aged for about 50 days in Tuscany.

The rind is red, the interior elastic with a few regular holes. It melts well and suits panini, gratins and cheeseboards.

Products from the same region

Discover products linked to this product's region

Aged Sienese pecorino
Quick view

Aged Sienese pecorino

Sheep's milk pecorino aged for about four months, mild at first and lingering. Cut to order or grated.
From €34.52
Tuscany
Pecorino Vinacciolo, grape marc aged
Quick view

Pecorino Vinacciolo, grape...

Pecorino aged in an oak barrel in grape pomace. A cheeseboard cheese whose flavour is shaped by its ageing material.
From €35.22
Tuscany
Pumpkin truffle cream
Quick view

Pumpkin truffle cream

Squash cream with summer truffle, for a risotto, tortelloni or a gentle sauce.
From €3.86
Tuscany
Vinacciolo cucciolo
Quick view

Vinacciolo cucciolo

Pecorino aged in grape pomace, in a small format. A whole piece for a cheeseboard or for sale by the unit.
€15.05
Tuscany
Comments (0)
No customer reviews for the moment.