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Calabrian filei
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  • Calabrian filei

Calabrian filei

Size:
500 g pack
Net weight:
500 g
Price:
€2.22 each · €4.44 per kg

Sold by the case of 12, i.e. €26.64 per case

VAT (5,5%): €0.12
VAT included

info Minimum quantity : 12

Total price incl. VAT
€2.22
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Long tubes of fresh pasta split lengthwise, made with durum wheat semolina. A southern pasta for spicy sauces.

Product information

Origin
Campania, Italy
Allergens
Gluten
Storage
Refrigerated between 0 and 4 °C; 120 days from production.

Fresh pasta from Campania, made with durum wheat semolina, based on a Calabrian shape. The piece of dough is rolled around a rod, giving a 10 to 15 cm cylinder opened by a slit.

The texture is firm and the surface slightly porous. The hollow centre holds the sauce.

In Calabria they are served with a 'nduja sauce, a goat or pork ragù, or aubergines and ricotta salata.

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