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Pumpkin truffle cream

Format

Conditionnement

Net weight:: 80 g

Price:

€3.86 each · €48.25 per kg

VAT (5,5%): €0.20

VAT included

Quantity

Total price incl. VAT

€3.86

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Squash cream with summer truffle, for a risotto, tortelloni or a gentle sauce.

Product information

Origin: Tuscany, Italy
Ingredients: Yellow squash, extra virgin olive oil, summer truffle (Tuber aestivum) 5 %, onion, carrots, salt, pepper, flavourings
Storage: Store at room temperature away from heat and light; once opened, refrigerate and consume within 20 days

Description

Yellow squash is cooked with extra virgin olive oil, onion, carrot and 5 % summer truffle (Tuber aestivum). The recipe draws on the classic pairing of squash and truffle risotto. Made in Tuscany.

Its smooth texture works as a sauce base, a topping or a finish.

It goes with gnocchi, white meat and aperitif bites.