Pecorino Toscano PDO aged for at least four months, mild and delicate. Cut to order or grated.
The PDO rules require sheep's milk from Tuscany. This one is aged for at least 120 days.
The rind is thin, the interior pale straw yellow with few holes, irregular and evenly spread. The aroma is delicate and the flavour mild. Serve it with honey or dried fruit and nuts, and grate it over pasta.
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