Small dried pasta shaped like squash, in three colours. The hollow holds the sauce and small ingredients.
Dried pasta from Campania, from the coloured range. Zucchette have pronounced ribs and an opening on top, like a small dome.
The hollow acts as a spoon and holds peas, diced pancetta or pieces of mushroom.
Serve them with a pumpkin and sage cream, a mushroom sauce, or baked au gratin.
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