Mortadella Bologna PGI with pistachios, vacuum-packed in one piece, to slice very thinly for antipasti and panini.
This cooked cured meat carries the Mortadella Bologna protected geographical indication, which sets strict production rules. This version is studded with pistachios.
The pale pink slice shows cubes of white fat and green flecks of pistachio. The flavour is mild and fragrant.
It is sliced very thinly on a slicer. Folded into ribbons on a focaccia or on a white pizza after baking, diced for aperitifs, or blended to fill tortellini.
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Mortadella Bologna PGI with pistachios, vacuum-packed in one piece, to slice very thinly for antipasti and panini.
