Panettone filled with limoncello cream, candied lemon peel and chocolate shavings, coated with white chocolate. A fresh panettone fragrant with lemon.
Here the Christmas panettone takes on the flavour of the Amalfi Coast. It is filled with limoncello cream, candied lemon peel and chocolate shavings, then coated with melted white chocolate.
The dough stays soft and the lemon dominates.
Serve it in slices with an ice-cold limoncello. The cream makes it more fragile, so cut it with a thin knife.
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